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His Mom writes to Millers Clinical Nutritionist, Bob Lukasik:

Hi Robert,

I'll be honest and say I was very skeptical of this process when we first started. Please understand that my skepticism came from a place of fear, not distrust or disbelief. Dealing with Luke's FPIES has caused me a lot of anxiety. It has been particularly stressful for me since I am his main source of nutrition. Because of all that's happened with him and his reactions to food, I agonize over every little thing I eat and how it might affect him. I have become fearful of feeding him. I worry about doing anything that could possibly hurt him. I also did not want to get my hopes up because everyone we have dealt with so far doesn't seem to have a clue about how to heal this condition. Basically we'd been told to try a probiotic, begin food trials, and hope for the best...not very encouraging or helpful advice from supposed experts.

With that being said, I am now seeing that we are on the right track. Everything you said would happen is happening. The changes in Luke's stools are significant. They have always had a strong, sour, acidic odor to them, and just as you said, that subsided. I never thought Luke would have more than one bowl movement a day, but that has happened too. I was very afraid to introduce the yogurt into my diet, but that hasn't bothered him either.

I know there will still be some bumps along the way on Luke's road to recovery, but you've given me hope. I am so grateful we found you and cannot thank you enough for giving us so much of your time and knowledge.

Thank you!

Amy Progurt Probiotics June 26, 2018

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